First caterer to offer individualized tastings in the Greater Cincinnati Area

Spring Menus!

April 3, 2021

Jeff Thomas Catering presents “Spring Mini Menus”. These dinners are available for pickup or delivery. Orders must be received a minimum of three days prior. Delivery fee is $30.00.

Please contact Tiffany Combs at events@jeffthomascatering.com or call 859-291-0286 ex.2 to place your order.  

NEW Spring Mini Menus 

 Menu I

Baby Spinach with Strawberries, Pink Grapefruit, Toasted Almonds, and Feta with Poppyseed Dressing

Brioche Roll and Goat Cheese Butter

Turkey Cordon Blue Roulades

With Caprese Risotto Cake laced with Spring Peas

Medley of Diced Grilled Veggies tossed with Pesto

$24.50 per person

 

Menu II

Cream of Asparagus and Mushroom Soup

Lemon, Herb and Olive Oil Poached Salmon with Tzatziki and Diced Cucumber (served chilled)

With Room Temp Orzo laced with Tomato, Red Onion, Kalamata Olives, and Feta in Tomato Garlic Vinaigrette wrapped in a Grilled Zucchini Band

Grilled Vegetable Stack

$27.50 per person

 

Optional Dessert

Baba Rhum with Whipped Cream and Glazed Strawberries

$6.00 per person